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Emirates Expands Preordering of Inflight Meals Throughout Europe

Emirates Expands Preordering of Inflight Meals Throughout Europe

Emirates has expanded its in-flight meal preordering service to include flights to and from European cities like Warsaw, Venice, Rome, Bologna, Prague, Vienna, Moscow, Istanbul, Dublin, Hamburg, St. Petersburg, Brussels, and Madrid, as well as Seychelles and Mauritius, as a result of the initiative’s successful launch on UK routes and the favorable feedback from passengers. In the upcoming months, the effort will be expanded to encompass additional international locations. With the new service, Business Class passengers can select their main dish 14 days to 24 hours before to takeoff, ensuring they always get their preferred pick and minimizing food waste. Visitors can browse the onboard menu on Emirates.com or the Emirates app up to a fortnight before their trip to choose from a variety of regionally inspired dishes made with locally sourced ingredients. Emirates invites passengers to enjoy a fantastic dining experience in the sky. You can order chef-prepared meals in Business Class, including breakfast options like chocolate hazelnut pancakes with apricot compote and ricotta sour cream, lunch options like beef tenderloin with thyme jus, roasted potato wedges, and steamed vegetables, and dinner options like pan-fried salmon trout with saffron cream, blanched green beans, braised beets, and polenta with spring onions. The flight’s cabin crew will utilize their electronic devices to access the preordered menu and serve the passenger’s selected meals. The addition of meal preordering to Emirates’ current collection of AI-enabled consumer monitoring data and cabin crew reports makes it easier to plan menus, load food efficiently, and reduce waste. Emirates places a strong emphasis on innovation and technologically enabled travel. In addition to digital boarding passes and itinerary management, access to digital in-flight menus, simple Skywards sign-up for immediate free Wi-Fi messaging onboard, and playlist curation for in-flight entertainment prior to a flight all complement the preordering meal service. Source- Travel dailyLink- https://www.traveldailymedia.com/emirates-extends-inflight-meal-preordering-service-across-europe-2/

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Greater Bay Airlines introduces the "2 For One" promotion

Greater Bay Airlines introduces the “2 For One” promotion

Greater Bay Airlines (GBA) has introduced the “2 For One” promotion so you can book a fall or winter trip with a friend for the price of only one! Customers may get two roundtrip tickets to the same destination for just HK$1,020 up from today to September 30, 2023. This special offer is valid for flights departing Hong Kong during the following times: 18–28 September 2023, 1–19 October 2023, and 22–15 December 2023, to any one of the GBA locations, including Tokyo, Osaka, Seoul, Taipei, Bangkok, and Ho Chi Minh City. The tickets are good for up to a seven-day stay. The tickets come with a 7kg carry-on baggage limit and a 10kg check-in baggage allowance for each flight to make things easier for shoppers. To accommodate special needs, extra baggage allowance can be purchased individually.In July 2022, GBA started offering scheduled service. As of the now, it offers flights to Bangkok, Taipei, Seoul, Tokyo, Osaka, and Ho Chi Minh City. Source- Travel dailyLink- https://www.traveldailymedia.com/greater-bay-airlines-launches-2-for-one-offer/

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Jetwing Galle Heritage Home welcomes visitors this season and is really Sri Lankan.

Jetwing Galle Heritage Home welcomes visitors this season and is really Sri Lankan.

The Jetwing Galle Heritage Home is the newest addition to the varied range of Jetwing Hotels and Villas. The exclusive and exclusive house is tucked away in the historic city of Galle and is a meticulously renovated traditional Southern Sri Lankan mansion. The heritage home has been lovingly restored to its former splendour, serving as a living witness to the island’s customs and drawing inspiration from the country’s own rich architectural legacy. Jetwing Galle history Home is the first and only totally authentic Sri Lankan boutique home. While most history buildings in the nation show a combination of colonial and local influences, they truly reflect the island’s age-old design principles and aesthetics. A 10-minute drive from the famous Galle fort, in the residential village of Milidduwa, Jetwing Galle Heritage Home offers guests the chance to take in the rich tapestry of history, culture, and tranquility that adorns Sri Lanka’s southern coast. Hiran Cooray stated, “Our most recent opening of a heritage home in the Southern city of Galle is the outcome of our recent transformation of a traditional Northern residence in the heart of Jaffna – Jetwing Mahesa Bhawan. We are glad to help restore and preserve historic homes all around the Emerald Isle as a firm dedicated to Sri Lanka in every aspect, as well as to develop fresh experiences for discerning tourists. The heritage villa has three roomy spaces, including two deluxe rooms and a charming attic apartment, where traditional elements and modern conveniences coexist together. Along with a private chef who will be on-site to make meals upon request, visitors have access to a fully furnished kitchen that includes a wood-fired clay stove and a gas burner. A haven for nature and adventure lovers, the area offers a variety of thrilling excursions, from touring historical and sacred sites like Rumassala to taking in the diversity of local art and culture at the traditional mask museums. Explore the serene nature that awaits you in the Kanneliya rainforest and the Hiyare reservoir, two mesmerizing natural beauties. Additionally, the Southern coast offers a variety of exhilarating activities including scuba diving, whale viewing, and snorkeling all promise an amazing adventure. With a history in the tourism sector spanning more than 50 years, Jetwing Hotels has made a name for itself as a pioneer in creating one-of-a-kind experiences and providing genuine Sri Lankan hospitality. With ongoing programs centered on community uplift, environmental protection, and resource efficiency, Jetwing, a family-owned company, remains a major proponent for sustainability and responsible tourism. The company’s broad portfolio includes a selection of opulent hotels and villas, each of which presents a distinctive viewpoint on Sri Lanka’s extensive cultural heritage and stunning natural surroundings. Hotels Jetwing in Sri LankaJetwing Hotels, forerunners in Sri Lanka’s hospitality and tourism sectors, had their start with a modest Negombo 6-bedroom resort. The brand now includes more than 30 distinctive resorts and villas distributed across 12 amazing locations in the green island, from the golden sands of the coastline and the mist-covered hills of Sri Lanka to the cityscapes of Colombo and the wilderness of Yala. Each establishment owned by the brand is dedicated to community empowerment and sustainability, and each one is established on the promise of offering the best Sri Lankan hospitality and genuine island experiences. Jetwing Saman Villas on Bentota’s southwest coast, Jetwing Lighthouse in Galle, Jetwing Vil Uyana in the serene greenery of Sigiriya, and Jetwing Kandy Gallery, which is close to Kandy’s bustling ancient city, are some Jetwing Hotels properties that stand out in the opulent boutique hospitality spaces. Jetwing Hotels’ establishments in Negombo, specifically Jetwing Blue, Jetwing Lagoon, and Jetwing Beach, are setting fanciful standards for those idyllic vacation weddings. Source- Travel daily

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The Tourism Education and Skills Working Group will solicit opinions from the larger tourism industry regarding new training opportunities for youth.

The Tourism Education and Skills Working Group will solicit opinions from the larger tourism industry regarding new training opportunities for youth.

The Tourism Education and Skills Working Group met on September 12 to discuss the next steps in attempting to get an alternative qualification while looking at the difficulties associated with post-16 education. In order to proactively shape future educational routes in the travel and tourism sector, the Group was established back in April 2023. This comes in the wake of the government’s decision to move forward with its larger education reform initiatives, which include the introduction of T-levels and the defunding of all level 3 travel and tourism programmes in England starting in September 2026. Effective replacement training programs are necessary because there won’t be a T-level in travel and tourism, which will help ensure that younger people can reach the sector. In order to best prepare students for further study or to start employment in the industry, the working group is looking at this. At its most recent meeting, the group agreed on a set of fundamental themes that would need to be covered by future level 3 travel and tourism credentials. Before the year is over, a series of industry workshops will be held to gather opinions and suggestions on the themes. After that, recommendations will be given to educational institutions that are creating courses to replace those that will finish in September 2026. As a crucial step in getting permission for new courses, participants in the workshops will also be requested to participate in activities to show the industry demand that exists for the courses. As early next year’s course curriculums are put together by educational providers, there will also be opportunities for the industry to interact directly with them. The head of education and career development for ABTA, Vicki Wolf, stated: “This is a real opportunity for the travel and tourism industry to shape the future of level three skills training for the sector. It is fantastic to see such enthusiasm and a collaborative approach from across the travel, tourism, and hospitality industries.” The Tourism Education and Skills Working Group held a very successful meeting last week with informed and illuminating input from a wide range of industry experts, according to Claire Steiner, director of the Institute of Travel and Tourism. We will all be reaching out to our individual memberships in the coming weeks to solicit their input for a series of workshops, and I encourage everyone in the sector to participate as your opinions and experience will be crucial in helping to develop new educational programs. As we prepare to negotiate the changes to level 3 Travel and Tourism credentials, John Garside from Sutton Coldfield College, a division of BMet, said: “I continue to be excited and inspired by the partnership with all members of the Tourism Education and Skills Working Group. The hope is that we can continue to offer industry-recognized credentials that open doors to higher education and benefit our prospective students. Businesses interested in participating in the workshops should get in touch with their trade association, such as ABTA, the BTA, UKHospitality, or UKinbound, or through one of the other groups affiliated with the Travel and Skills Working Group, such as ANTOR and the ITT. More information will be made available as soon as possible. Source- Travel dailyLink- https://www.traveldailymedia.com/the-tourism-education-and-skills-working-group-new-training-options-for-young-peop

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The Head of Austrian Brand Experience is named David Kondo

The Head of Austrian Brand Experience is named David Kondo

Beginning on October 15, 2023, David Kondo will assume the role of Senior Director Austrian Brand Experience and be in charge of all future marketing and product management for Austrian Airlines. This covers branding, marketing communications, and the design of the customer experience throughout the entire travel supply chain. As a youth traveling frequently and growing up in Japan, Canada, and Australia, David Kondo had a deep enthusiasm for aviation. His professional career was significantly impacted by this as well. Before joining Qatar Airways in 2013 as a Product and Strategy Specialist, he began his career with Virgin Australia as a Product & Operations Graduate. There, he revamped the in-flight experience and oversaw the design development of the “Qsuites” Business Class. He moved back to Australia in 2015 and joined the Qantas Group, where he oversaw the inflight retail initiatives for Jetstar Asia (Singapore) and Jetstar Japan. David has been a part of Finnair since 2017, serving in a number of senior leadership roles in customer experience to achieve initiatives like the award-winning long-haul experience and the renovation of Helsinki Airport. Currently, David Kondo is a director on the board of the Airline Passenger Experience Association (APEX). He has a background in design thinking and innovation in addition to his education in engineering and airline business. Austrian Chief Commercial Officer Michael Trestl stated, “I am certain that David Kondo is the best candidate for this job given his industry experience and understanding of the customer experience. Source- Travel dailyLink- https://www.traveldailymedia.com/david-kondo-appointed-head-of-austrian-brand-experience/

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Emirates expands its preordering of in-flight meals throughout Europe.

Emirates expands its preordering of in-flight meals throughout Europe.

The service is now being expanded across routes to and from European cities such as Warsaw, Venice, Rome, Bologna, Prague, Vienna, Moscow, Istanbul, Dublin, Hamburg, St. Petersburg, Brussels and Madrid, as well as to and from Seychelles and Mauritius, following the successful launch of the Emirates inflight meal preordering initiative on UK routes and the positive feedback received from passengers. In the upcoming months, the concept will be implemented on other international lines. The new service enables Business Class travelers to preorder their main dish between 14 days and 24 hours before takeoff, guaranteeing they always get their preferred selection and assisting in reducing food waste. Up to a fortnight before a trip, travellers can explore the onboard menu on Emirates.com or on the Emirates app to select from a variety of regionally inspired dishes using locally produced ingredients. This allows Emirates customers to experience great cuisine in the air. A selection of chef-created dishes are served in Business Class meals, including chocolate hazelnut pancakes with apricot compote and ricotta sour cream for breakfast, beef tenderloin with thyme jus, roasted potato wedges, and steamed vegetables for lunch, and pan-fried salmon trout with saffron cream, blanched green beans, braised beetroot, and polenta with spring onions for dinner. The cabin staff onboard the plane will use digital gadgets to view the preordered menu and serve the passenger’s preferred food. Onboard Emirates, meal preordering is a new feature that complements the already comprehensive set of AI-enabled customer preference tracking data and cabin crew reports that make menu planning, ideal food loading, and waste minimization possible. Innovation and digitally enabled travel are two of Emirates’ main priorities. The option of digital boarding passes and itinerary management, access to digital inflight menus, a simple sign up for Skywards to instantly access free Wi-Fi messaging onboard, and playlist curation for inflight entertainment are all added benefits to the preordering meal service. Source- Travel dailyLink- https://quillbot.com/?utm_medium=paid_search&utm_source=google&utm_campaign=paraphrase_developing&campaign_type=performance_max

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Algarve: Seven Days, Seven Walks

Algarve: Seven Days, Seven Walks

Due to its favorable weather, autumn is the ideal time to visit the Algarve and learn more about the area. This region of Portugal has wonderful hiking paths for all skill levels and is blessed with a beautiful coastline as well as a steep and softly rounded mainland. Hiking increases your muscle mass, mental acuity, and happy hormones. According to helpguide, even five minutes in nature can improve your attitude and self-esteem. Outdoor exercise is crucial for both physical and mental health. Here is a list of the top seven day hikes and walks in the Algarve, ranging from easy treks for families to strenuous excursions. FIRST DAY(Cabo de So Vicente) Cape St. Vincent – This significant landmark boasts dramatic cliffs and an iconic lighthouse that has been on the Cape since 1520. It is the southernmost point of continental Europe. When you reach Cabo So Vicente, you can put yourself in the shoes of the pilgrims who formerly completed their journey at St. Vincent’s grave.From there, hikers can either follow the Fishermen’s Trail, a section of the Rota Vicentina network that connects Cape St. Vincent with both towns, all the way to Sagres or to Vila do Bispo. Vila do Bispo is 10 miles away, while Sagres is 6 km away. The trail is clearly marked with blue and green stripes on rocks and wooden poles for convenience.Cape St. Vincent to Sagres takes one hour and 30 minutes; Cape St. Vincent to Vila do Bispo takes two hours. 2 hours and 30 minutes / Moderate Challenge DAY TWO Seven Hanging Valleys Trail – The Seven Hanging Valleys Trail, which passes through some of the Algarve’s most breathtaking landscape, is regarded as one of the most picturesque hikes in all of Europe. The track leads trekkers to undiscovered beaches and natural arches while passing through limestone cliffs, providing breathtaking views of the ocean. The distance between Praia da Marinha and Praia de Vale Centeanes is 5.7 kilometers. Although you can start from either end, starting at Praia da Marinha and moving west is more typical.Duration: It typically takes 3 hours, 30 minutes to accomplish this hike. Challenge Level: Generally speaking, this method is moderately difficult. THIRD DAYMonchique, Fóia – The adjacent mountain peak of Fóia, which rises to a height of 902 meters and is the highest point in the Algarve, is one of the main attractions of Serra de Monchique. Amazing views of the Algarve coastline, including Portimo and Lagos to the south and Cabo de So Vicente to the west, can be seen from the summit. With a guided trek from Algarvian Roots or Proactivetur, explore the Algarve’s abundant mountain, forest, river, and clean air. This guided excursion may also include a session on a potter’s wheel, a visit to an olive mill with an olive oil tasting, and a workshop making soap, depending on the option you select.8-hour duration; €145/£123 per person, depending on the additional activities selected; Moderate level of difficulty 4th dayPark Natural Ria Formosa – This area consists of islands and saltwater lagoons and spans more than 18,000 hectares. Flamingos and other migrating species can be seen there, making it a sanctuary for birdwatchers. You can choose a route that suits your pace from a variety of walking pathways. You can experience a variety of environments along the So Lourenço Walking Trail, including marshes, scrubland, and freshwater lakes.The Marim Centre of Environmental Education Walking Trail, which is in Olho, can take up to two hours and is perfect for families because it is not only simple to complete but also includes a tide mill, Roman remains, and all the habitats found in the Ria Formosa Nature Park.Walking trails at the Marim Center for Environmental Education are open for two hours, while the So Lourenço Walking Trail is three hours long. Both Moderate levels. THREE DAYSOne of the less well-known natural springs is the Fonte da Benémola Nature Reserve. The surrounding protected area, which is surrounded by 400 hectares of land, receives water from the Ribeira da Menalva, which enriches a significant ecological system and supports a wide variety of flora and fauna, including insects, butterflies, turtles, lizards, salamanders, and many other species. An idyllic day out with the family may be had at the 2.5-mile Fonte Fonte da Benémola hike in the Loulé municipality.Time limit: two hours / Challenge Level: Simple DAY SIX On the Algarviana Trail – Though the north-eastern region of the Algarve is less popular with tourists, it nonetheless has a distinctive combination of rolling hills, quaint villages, and unspoiled natural beauty. The 300-kilometer-long Via Algarviana trek traverses the entire region from Alcoutim, close to the Spanish border, all the way to Cape St. Vincent on the western coast. You can walk from Alcoutim to Balurcos, though, and get views of the Guadiana River, cork oak woods, medieval villages, and rich flora and fauna if you’re specifically interested in the north-eastern portion.Durations: Approximately 1 hour and 45 minutes / Moderate Day Seven: “A Window to the Guadiana” This trek starts in the characteristic village of Azinhal in the Baixo Guadiana region of the Eastern Algarve and concludes at Várzea das Almas. Trekkers will enjoy views of the Guadiana River along this path, have the opportunity to explore the towns’ historical buildings, and experience breathtaking landscapes including wetlands, dryland orchards of almond and carob trees, and hills covered in cistus, gorse, and lavender. Near the mouth of the Guadiana, trekkers will be astounded by the bridge connecting Portugal and Spain as they pass by the salt marches that have taken over the wide marshes along the riverbank.Duration: This walk typically lasts 2 hours 30 minutes, and the difficulty level is moderate. Where can we stay? Casa Modesta is a family home with views of the Ria Formosa and the Atlantic Ocean that has been exquisitely refurbished. Casa Modesta is a rural hotel with a distinct contemporary Portuguese edge for guests looking for a stay in the midst of nature and wildlife.

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Corporate gatherings are welcome at Blenheim Palace's newly refurbished Orangery.

Corporate gatherings are welcome at Blenheim Palace’s newly refurbished Orangery.

As part of an important £2 million renovation, Blenheim Palace announces the return of corporate events with a difference in The Orangery. In the magnificent backdrop of “Britain’s Greatest Palace,” the newly renovated Orangery is the ideal location to organize a business or charitable dinner, exhibit your new product line, or bring customers to a networking drinks event. Fresh fruits and vegetables from the Palace’s kitchen garden are used in the elegant setting and dining experience, which also uses locally produced ingredients. The Orangery opens onto the Italian Terrace, which looks out onto the private Italian Garden, and features spectacular chandeliers and a seamless fusion of modern sophistication and classic charm. a distinctive and memorable event location perfect for formal business gatherings. “Just because it’s business doesn’t mean the occasion or setting should be anything less than inspiring and inviting,” said Heather Carter, managing director of Blenheim Palace. The Orangery offers the ultimate ‘wow factor’ for clients, customers, and coworkers. The glass ceiling of the 18th-century Orangery was recently replaced with a timber and slate structure in keeping with Vanbrugh’s original design as part of a ground-breaking restoration effort that was wholly sponsored by Blenheim Palace guests. This is reportedly the first restoration project of its kind on a Grade 1 Listed structure. The glass roof of the Orangery was last restored in the 1970s, but it was completely worn out and needed to be replaced. As its name implies, The Orangery is steeped in history and frequently serves as a unique talking point and conversation starter. The Orangery was originally a greenhouse with huge windows that provided the ideal atmosphere for the development of oranges and lemons throughout the winter. The Orangery has seen numerous transformations over the past 300 years, including being used as a greenhouse, theater, offices, and an art gallery. Source- Travel dailyLink- https://www.traveldailymedia.com/blenheim-palace-welcomes-corporate-events-to-newly-restored-orangery/

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This September, Tom and Jerry will take over Warner Bros. World Abu Dhabi.

This September, Tom and Jerry will take over Warner Bros. World Abu Dhabi.

The brand-new “Tom and Jerry Takeover,” which runs until September 24, will provide two weeks of action-packed excitement for families and little ones at Warner Bros. World Abu Dhabi. Tom and Jerry, a fan favorite team, are taking over Warner Bros. WorldTM Abu Dhabi in style with double the fun, double the mischief, and a world-class chase. At Warner Bros. WorldTM Abu Dhabi, visitors can anticipate an exciting day filled with a variety of action-packed attractions and entertaining options. The most infamous cat and mouse in the Park will be appropriately attired and promise to dazzle spectators on stage with an incredible performance. Children will get the opportunity to meet and greet the two well-known characters within the Warner Bros. Plaza, which will add to the pleasure. Visitors to the park can take a quick stop at The Starlight, where they will get a distinctive and celebrity-like experience. Little ones can use Tom and Jerry’s “Design When You Dine offer” to release their inner artists by grabbing a coloring canvas with every kid’s meal. Visitors can participate in “Color a Toon” inside the colorful world of Cartoon Junction and paint their artwork with any hue they like. All of Warner Bros. World Abu Dhabi’s six themed sections are decorated with distinctive Tom and Jerry signage, making for the perfect family photos as visitors explore the remainder of the Park. To cap off a sweet day, visitors can choose from any of the Park’s many food and beverage locations to indulge in popular Tom and Jerry waffles. Visitors can buy limited and special edition Tom and Jerry products at the retail stores dotted around Warner Bros. World Abu Dhabi to remember their stay. The biggest indoor theme park in the world, Warner Bros. WorldTM Abu Dhabi, is situated on Yas Island. It is only a short distance from Ferrari World Yas Island in Abu Dhabi, which is home to Yas Waterworld, the fastest rollercoaster in the world. Yas Island, Abu Dhabi is home to CLYMBTM Yas Island, Abu Dhabi, the UAE’s premier adventure hub, and the world’s first and only waterpark with an Emirati theme. Source- Travel dailyLink- https://www.traveldailymedia.com/tom-and-jerry-set-to-take-over-warner-bros-world-abu-dhabi-this-september/

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Trip.com Group's Envision 2023 travel industry forecast

Trip.com Group’s Envision 2023 travel industry forecast

At its Envision 2023 global partner conference today, Trip.com Group presented its outlook on travel. Globally, 700 business partners from the industry attended the conference. Travel is distinctive, as Trip.com Group Chairman James Liang noted in his video talk. It not only fosters economic expansion and progress but also satisfies our desire for intellectual stimulation. The Trip.com Group is committed to improving the travel experience while upholding responsible business practices. We think that travel, as a basic human need, has the ability to spur innovation, advance society, and promote a stronger feeling of global unity and understanding. Speaking during the conference, Trip.com Group CEO Jane Sun reviewed the company’s history, highlighting the numerous initiatives and programs put in place over the previous three years to help its partners. Trip.com Group has actively worked with partners over the years to support their efforts in serving Chinese tourists, who are among the top spenders in several worldwide markets, across hotels, airlines, holidays, and attractions. Chinese travelers accounted for 15% of all worldwide spending in 2019; post-pandemic, this percentage is expected to rise sharply. Increasing the Value of Partners at All Levels Sun specifically discussed the techniques used by Trip.com Group to work with its partners to map out the future of the travel and tourism sector. In order to link our partners with our users, Trip.com Group has recently improved its technology capabilities while also implementing focused marketing plans in a number of markets. These include, among other things, the introduction of TripGenie, our AI travel helper, and our series of BOSS Live video sessions. “At this time, we are in a good position to help our partners seize fresh opportunities and broaden their consumer bases internationally. We will make use of our technologies to improve the positioning and exposure of our partners’ products among our customers, particularly the high-spending Chinese clients. The travel and tourism sector considerably boosts the global GDP and jobs, and Trip.com Group will keep utilizing cutting-edge technology and creativity to forge new paths for our partners’ expansion. Creating a Sustainable Vision for Future Travel The company’s top leadership studied extensive ESG strategies and the sustainability practices of the sector in relation to sustainability. Sun reaffirmed the favorable outlook in a revitalized, environmentally sensitive setting. “The opportunities ahead are immense in this revitalized travel industry,” she declared. With our innovative use of cutting-edge technology, growing partnership network, and strong investor confidence, we are ready to change the travel industry. We imagine a future where travel is not just abundant but also greener and more responsible as we take advantage of these opportunities. The future of travel is bright for our investors, partners, and customers, and together we will travel in that direction. Let us imagine a future where travel is more than just a destination; let it be a transformative experience, Ms. Sun said in closing, thanking the partners for their assistance over the years. We can map out the direction of travel together. Source- Travel daily

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